Dessert Recipes

Chinese Chews Recipe

Category: Chinese Dessert Recipes

Ingredients

For first layer:-
1. Flour (1 cup)
2. salt (1 tsp)
3. butter of margarine (1/2 cup)
4. white sugar (2 tbsp)

For second layer:-
1. Flour (2 tbsp)
2. brown sugar (1 ½ cup)
3. can coconut (1/2 of 3 ½ oz.)
4. vanilla (1 tsp)
5. chopped pecans (1/2 cup)
6. beaten eggs (2)

Method of preparation:-
1. Take a baking pan of 8 inches square and grease it. Take a bowl; mix all the ingredients of first layer in it. Place them on the bottom of greased pan and then press them.

2. Place the pan in the oven and bake it for about 12 to 15 minutes at 375 degrees. Take out the pan from the oven.

3. Take another bowl, mix the ingredients of second layer in it and spread over the baked layer. Place the pan again in the oven and bake it for about 25 to 30 minutes at 375 degrees. Keep it to cool and then cut it into squares.

Email This Recipe To Your Friend Email This Recipe To Your Friend

More Dessert Recipes

Leave Comment