Dessert Recipes

Chinese Sundae Recipe

Category: Chinese Dessert Recipes

Ingredients
1. Chopped, cooked chicken or pork (2c)
2. chow Mein noodles (15 ounce can)
3. milk (23tbsp)
4. cream of chicken soup (2cans about 10 1/2ounce)
5. salt (1/2tsp)
6. water (3c)
7. millet (1/2c)
8. rice (3/4c)
9. maraschino cherries (6)
10. shredded coconut (17 ounce package)
11. silvered almonds (18 ounce package)
12. chopped green onions (34)
13. shfredded cheese (1/2pound)
14. celery, cut into ¼ inch diagonal slices (2sticks)
15. chopped tomatoes (2)

Method of preparation:-
1. Take a saucepan of medium size, place it over heat. Add water and salt in it and then cook rice and millet in it until the grains get soft.

2. Take another saucepan, put soup in it and dilute it with milk. Cook it until it gets the consistency of sauce. Take plates, build Sundaes in plates.

3. First add rice and millets, then add chow Mein noodles and then add pork or chicken, celery, tomatoes, cheese, onions, shredded cheese soup, coconut, silvered almonds and cherries in it.

Number of servings – 4

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