Dessert Recipes

Chocolate Picnic Cake Recipe

Category: Chocolate Dessert Recipes

Ingredients
1. Semisweet chocolate chips (1 cup)
2. non-instant package chocolate pudding mix (1 about 5 ounce)
3. chopped walnuts (1 ½ cup)
4. package chocolate mix (1 about 18.25 ounce)

Method of preparation:-
1. First heat the oven to 350 degrees F or 175 degrees C. Take a baking pan of 9*13 inches, grease it and then sprinkle the flour in it.

2. Take a large saucepan, place it over heat. Take the package of chocolate pudding mix and prepare the pudding according to the directions on the package in the pan. Now take off the pan from the heat.

3. Mix the cake mix into the pudding and mix it well until it gets blended. Then pour the batter into the greased and floured pan and then sprinkle walnuts and chocolate chips over it.

4. Place the pan in oven and bake it for about 25 minutes at 350 degrees F until the knife inserted in the center comes out clean. Keep it to cool and then serve it.

Number of servings – 8

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