Ingredients
1. Ripe strawberry halves (2c)
2. ripe pineapple chunks (2c)
3. blueberries (2c)
4. finely chopped California walnuts (2tbsp)
5. crumbled Roquefort cheese (1/2c)

Method of preparation:-
1. Take 6 parfait glasses. Place the fruits in alternate layers in these parfait glasses.

2. Now take Roquefort cheese, mash it lightly and then add walnuts in it and mix it well. Make small balls of this cheese mixture. The size of the ball should be of ¾-inch diameter.

3. Take cocktail picks, arrange the cheese balls on these picks and serve them with fruit in parfait glasses.

Number of servings – 6