Ingredients
1. All Purpose flour (1/2c)
2. fresh or thawed strawberries (1c)
3. sliced peaches (1 1/3c)
4. sliced bananas (1 1/3c)
5. Rome apples, peeled and sliced (1 1/3c)
6. packed brown sugar (3/4c)
7. ground nutmeg (3/4tsp)
8. ground cinnamon (3/4tsp)
9. butter or margarine, melted (1/3c)
10. quick cooking oats (1/2c)

Method of preparation:-
1. First heat the oven to 375 degrees F. Take a square baking pan, grease its bottom and sides. Then spread the fruits, except strawberries in the pan.

2. Take a small bowl; mix all the remaining ingredients in it and then dust over the fruit. Now place the pan in oven and bake it for about 30 minutes at 375 degrees F.

3. Bake it until the top changes to brown in color. Spread the strawberries over the top just before serving the fruit crisp. Serve it with cream, whipped cream or ice cream.

Number of servings – 4