This cherry crumb cake contains butter, lemon juice and pecans and is very easy to make.

Ingredients:-
Cherry pie filling (1 can), Lemon juice (1 teaspoon), Melted butter (1/2 cup), Pecans (1/2 cup), White cake mix (1 box)

Method Of Preparation:-
After spreading the pie filling at the bottom of the pan, sprinkle lemon juice over the top of it. Mix the butter, cake mix and pecans together in mixing bowl and sprinkle over pie filling. Now bake it for 40 -50 minutes at 350 F.

No. Of Serving:- 10