Krema Vanilla: Basic Vanilla Corn Starch Pudding Recipe
Category: Greek Dessert RecipesIngredients
Corn starch (4tbsp), sugar (6tbsp), whole milk (1c+1 1/2c and grated orange peel (1tsp), vanilla extract (1/2tsp).
Method Of Preparation:-
Take 1to 4 dessert bowls, place them in the refrigerator to chill. Take a pan, place it over heat. Lukewarm one cup of milk in it and add corn starch and sugar in it. Stir the mixture until the sugar gets dissolve. Take a saucepan, place it over medium heat. Mix rest of the milk, orange peel and vanilla extract in it. Heat the mixture by stirring. As the steam begins to rise, then add milk, corn starch and sugar mixture in it. Heat the mixture by stirring regularly until it gets thicken. Then take off the pan from heat. Then put the mixture into the chilled bowl. Keep it to cool and place fruit and whipped cream on the top and then serve it.
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