Loukoumades are the great desserts and very good snacks and they are very tasty and when eaten in winters they are yummy.

Ingredients
1. All purpose flour (3 lbs.)
2. Baking powder (2 tbs.)
3. Dry yeast (4 tsp)
4. Evaporated milk, undiluted (2 cups)
5. Eggs (4)
6. Chopped walnuts – optional
7. Vanilla (1 tsp.)
8. Soy or corn oil for frying
9. Ground cinnamon (2tsp)
10. Warm water (1/2 cup)
11. Honey (for garnishing)
12. Sugar (1 cup)
13. Salt (1/2 tsp)

Method Of Preparation:-
1. Firstly dissolve dry yeast in warm water. Now in a large bowl, mix the flour, eggs, salt, milk, sugar, vanilla and baking powder. Beat it well until smooth.

2. Cover the bowl with clean cloth and set aside for 4 hrs. Now heat the oil in deep skillet. Make balls and fry them. Drain them on paper towels. Sprinkle cinnamon and honey over them before serving. You can also sprinkle walnuts over them.

No. Of Servings:- 10-12