Devil’s Food Cookies Recipe
Category: Indian Dessert RecipesThey contain non fat buttermilk, egg whites, margarine etc and are cooked within 7 minutes, so yummy and easy to make.
Ingredients:
1. All-purpose flour (1½ cups)
2. Egg whites (2)
3. Margarine softened (¼ cup)
4. Nonfat buttermilk (½ cup)
5. Vanilla extract (1 teaspoon)
6. Unsweetened cocoa (½ cup)
7. Baking soda (1 teaspoon)
8. Sugar (2/3 cup)
9. Salt (¼ teaspoon)
10. Sifted powdered sugar (2 teaspoons)
11. Vegetable cooking spray
Method Of Preparation:-
1. Firstly take margarine and cream it, after that add sugar (2/3 cup) and blend them well in a electric mixer to make a smooth paste. Now add vanilla, egg whites and buttermilk in it and blend it again.
2. After that add cocoa, flour, salt and baking soda in it and mix well. Now drop the dough on the cookie sheet in the form of small balls, 2 inches apart. Before that remember to spray the cooking oil on the baking dish.
3. Bake them for 7 minutes at 350 degrees. Cool them and sprinkle the powdered sugar before serving if you desire. You can also put cream with sugar in the centre of the cookies. Its optional and up to you how imaginative you are.
No. Of Serving:- 30
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