Ingredients 1. Sifted cake flour (2c) 2. baking powder (1/2tsp) 3. baking soda (1tsp) 4. unsweetened cocoa (2/3c) 5. sugar (1 3/4c) 6. butter or margarine, softened (3/4c) 7. vanilla extract (1tsp) 8. eggs (3 large) 9. buttermilk (1c+2tbsp) 10. salt (3/4tsp) 11. Fluffy White Frosting (below) 12. Chocolate Shadow (below) Method of preparation:- 1. First heat the oven to 350 degrees F. Take cake pans, grease and flour them. Take a bowl, ...

Ingredients 1. Semisweet chocolate chips (1c) 2. whipping or heavy cream, whipped (2c) 3. vanilla extract (2tsp) 4. chopped pecans (1c) 5. granulated sugar (1c) 6. cream of tartar (1/4tsp) 7. egg whites (4large) 8. vanilla extract (1tsp) Method of preparation:- 1. Take a bowl, beat cream of tartar and egg whites in it until the mixture gets foamy. Gently add sugar in it and beat it regularly at high ...

Ingredients 1. All purpose flour (2c) 2. baking soda (1tsp) 3. buttermilk (1/2c) 4. baking cocoa, unsweetened (1/4c) 5. shortening (1/2c) 6. margarine (1/2c) 7. salt (1/2tsp) 8. granulated sugar (2c) 9. vanilla extract (1tsp) 10. lightly beaten eggs (2) 11. water (1c) For Icing:- 1. Milk (6tbsp) 2. unsweetened, baking cocoa (1/4c) 3. margarine, room temperature (1/2c) 4. chopped pecans (1c) 5. flaked coconuts (2c) 6. vanilla extract (1tsp) 7. confectioner sugar (1pound about ...

Ingredients 1. Frozen raspberries, drained mashed (1/3c) 2. eggs (3large) 3. vanilla extract (1tsp) 4. butter, softened (1/3c about 2/3 stick) 5. granulated sugar (1c) 6. salt (1/2tsp) 7. baking powder (1/2tsp) 8. all purpose flour (1 1/4c) 9. cocoa dark chocolate Morsel, divided (1 2/3c) Raspberry Mousse:- 1. Frozen raspberries, drained, mashed (1/4c) 2. drops of red food coloring (6 to 7 optional) 3. vanilla extract (1/2tsp) 4. powdered sugar (3/4c) 5. whipping ...

Ingredients 1. Ripe and firm pears (6large) 2. lemon juice (4tbsp) 3. salt (1 pinch) 4. water (3c) 5. sugar (1c) 6. mint leaves (for garnish) 7. chocolate sauce (for topping) Method Of Preparation:- 1. First make the chocolate sauce and keep it to cool. Take a saucepan, place it over heat. Add water, lemon juice, salt and sugar in it. Keep this mixture to boil and then cook ...

Ingredients 1. Whipping cream (1c) 2. cocoa (1/4c) 3. sugar (1/2c) 4. boiling water (2tbsp) 5. cold water (1tbsp) 6. unflavored gelatin (1tsp) 7. chocolate curls (for sprinkling) 8. vanilla extract (1tsp) Method of preparation:- 1. Take a small bowl, add cold water in it and sprinkle the unflavored gelatin over it. Keep it for about 1 minute and then add boiling water in it. Stir it until the gelatin ...

Ingredients 1. All purpose flour (1/2c) 2. butter or margarine (1 ¼ tbsp at room temperature) 3. sugar (1 tbsp) 4. milk (1 cup) 5. eggs (2) 6. butter or margarine (3 tbsp for frying) 7. chocolate cream spread of nutella type (6 tbsp) Method Of Preparation:- 1. Take a bowl; add flour, milk, sugar, eggs, softened butter or margarine in it. Blend this mixture and then pour it ...

Ingredients For Cake:- 1. All purpose flour (2c) 2. eggs (3large) 3. vanilla extract (1tsp) 4. butter or margarine, softened (3/4c about 1 ½ stick) 5. granulated sugar (1 1/4c) 6. Semi-Sweet chocolate morsels (1c about 6 oz) 7. diced jalapenos (1 to 2 tbsp) 8. milk (1c) 9. salt (1/2tsp) 10. baking soda (1tsp) 11. ground cinnamon (1tbsp) For Rich Chocolate Frosting:- 1. Pre melted unsweetened chocolate flavor (2 packets about 1 oz ...

Ingredients 1. Milk (3c) 2. chocolate instant pudding (1package) 3. vanilla instant pudding (1package) 4. non-diary whipped topping (1c) 5. confectioner sugar (1c) 6. cream cheese, softened (8 ounces) 7. graham cracker crust mix (1package) Method of preparation:- 1. Take a baking pan of 9*13*2 inch. First make the crust according to the instructions of the package. Then place the crust on the bottom of the pan and ...

Ingredients 1. Ripe bananas (4) 2. Chocolate spread, Merenda, Nutella etc. (1/4pound about 4 ounces) 3. frozen puff pastry sheets, defrosted at room temperature (1 package about 2 sheets) 4. ground almonds (2 ½ ounces about 1/8 pound) Method Of Preparation:- 1. First heat the oven to 375 degrees F or 190 degrees C. Take puff pastry and cut it into 2 to 3-inch squares. Cut ...