Tonka Bean Crème Caramel Recipe
Category: Greek Dessert Recipes
Ingredients Tonka beans, grated with micro plane (2), scalded milk (5c), water (1/4c for caramel), sugar (2/3c for caramel), egg yolks (8), eggs (4), sugar (1c for custard). Method Of Preparation:- First heat the oven to 350 degrees F. Take a stainless steel bowl, add eggs and 1 cup of sugar in it and mix them. Take a small saucepan, put milk in ...









