Panellets (Catalan All Saints Cookies) Recipe
Category: Spanish Dessert RecipesIngredients 1. Cornstarch (3/4c) 2. white sugar (2 1/2c) 3. egg whites, beaten (2) 4. egg yolks, beaten (2) 5. pine nuts (3/4c) 6. lemon zest (1tbsp) 7. ground almonds (3 1/2c) 8. potatoes, cubed (1/3 pounds) Method Of Preparation:- 1. Take a small saucepan; place the cubes of potatoes in it. Add water to cover the potatoes and then cook them until they become soft. Then mash the potatoes ...
