Spanish Almond Cakes Recipe
Category: Spanish Dessert RecipesIngredients 1. Blanched peeled almonds (9 oz) 2. eggs (4) 3. flaked almonds (1/4c) 4. cinnamon (1tsp) 5. zest of 1 lemon 6. sugar (4 oz) 7. butter and flour (to grease the pans) Method Of Preparation:- 1. Take an electric grinder, add almonds and grind them with a little sugar to prevent the almonds from going oily. 2. Take a large bowl, beat eggs in it with the ...
