Ingredients
Granola (1 1/2c), strawberries, trimmed and thickly sliced (1 1/4lbs), strawberry jam (5tbsp), fat free plain yogurt (1 1/4c), low fat ricotta (1 1/2c).

Method Of Preparation:-
Take a food processor; add ricotta, jam and yogurt in the bowl of processor. Process the mixture to make puree. Take 6 tall parfait glasses; put 2 tablespoons of granola in these glasses. Add 2 tablespoons of ricotta mixture over the granola and then add a thick layer of strawberries on the top. Then repeat the layers of granola, ricotta and strawberries. Now it is ready to serve. Serve it immediately or keep it in the refrigerator for about 6 hours and then serve it. This healthy dessert is perfect for brunch.

Number Of Servings – 6